Comments on: Stacked Canada Day http://www.theqdesk.net/Kristel/2009/07/stacked-canada-day/ Life, Knitting, & Pepper Mon, 24 Oct 2011 12:46:55 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Kristel http://www.theqdesk.net/Kristel/2009/07/stacked-canada-day/comment-page-1/#comment-505 Kristel Thu, 02 Jul 2009 23:04:34 +0000 http://www.theqdesk.net/Kristel/Wordpress/?p=264#comment-505 ...and haven't you been over to my house when I made the pizza dough? I'm sure you did in PTBO at least a couple times. This time I resorting to premade dough, bought on Sat., if only so I don't have to do so much the night before. …and haven’t you been over to my house when I made the pizza dough? I’m sure you did in PTBO at least a couple times. This time I resorting to premade dough, bought on Sat., if only so I don’t have to do so much the night before.

]]> By: Kristel http://www.theqdesk.net/Kristel/2009/07/stacked-canada-day/comment-page-1/#comment-504 Kristel Thu, 02 Jul 2009 23:03:34 +0000 http://www.theqdesk.net/Kristel/Wordpress/?p=264#comment-504 yeah it's the rising time I don't have time for. I'm getting picked up at 10am... plus I have to have me ready, and there's a little more to the recipe than just rolling it out, plus cooking time... oh man, I'm still going to have to get up at 6! Thanks anyways though. yeah it’s the rising time I don’t have time for. I’m getting picked up at 10am… plus I have to have me ready, and there’s a little more to the recipe than just rolling it out, plus cooking time… oh man, I’m still going to have to get up at 6!

Thanks anyways though.

]]> By: zoe http://www.theqdesk.net/Kristel/2009/07/stacked-canada-day/comment-page-1/#comment-503 zoe Thu, 02 Jul 2009 21:17:57 +0000 http://www.theqdesk.net/Kristel/Wordpress/?p=264#comment-503 wait, I was wrong-- it was a food processor :s http://www.thefrugalgirl.com/?p=2047 but, this is the one i use -- it requires hand kneading ... http://smittenkitchen.com/2007/09/pizza-even-sweeter/ wait, I was wrong– it was a food processor :s

http://www.thefrugalgirl.com/?p=2047

but, this is the one i use — it requires hand kneading …
http://smittenkitchen.com/2007/09/pizza-even-sweeter/

]]> By: zoe http://www.theqdesk.net/Kristel/2009/07/stacked-canada-day/comment-page-1/#comment-502 zoe Thu, 02 Jul 2009 21:01:55 +0000 http://www.theqdesk.net/Kristel/Wordpress/?p=264#comment-502 ooh, all your squares are so colour co-ordinated. implies good stuff about your wardrobe i think, lol. also -- i make pizza dough fairly often, it doesn't seem to take that long! i think i add the ingredients and mix them up (say 5 minutes) and then knead until it's smooth (say...10 min? i probably only last about 8 though) and then I let it rise (1.5-2 hours), smoosh and rest for 10 minutes and then roll out! so -- only about 20 minutes active time! and wait -- i think i saw a recipe where someone used their stand mixer instead of kneading! you have one of those!! i'll go see if I can find it... ooh, all your squares are so colour co-ordinated. implies good stuff about your wardrobe i think, lol.

also — i make pizza dough fairly often, it doesn’t seem to take that long! i think i add the ingredients and mix them up (say 5 minutes) and then knead until it’s smooth (say…10 min? i probably only last about 8 though) and then I let it rise (1.5-2 hours), smoosh and rest for 10 minutes and then roll out! so — only about 20 minutes active time!

and wait — i think i saw a recipe where someone used their stand mixer instead of kneading! you have one of those!! i’ll go see if I can find it…

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